Join us for a discussion of cookbooks and recipes. Try a recipe from each month’s cookbook selection and tell us what you think! Ask a staff member for help placing the book on hold with your library card. Drop-in. No registration required. All are welcome!
Barrhaven “Cook and Tell” Cookbook Club Selectionsby OPLAdultServicesRD
Ottolenghi Test Kitchen
Extra Good Things : Bold, Vegetable-forward Recipes Plus Homemade Sauces, Condiments, and More to Build A Flavor-packed Pantry
February 23
Project Fire
Cutting-edge Techniques and Sizzling Recipes From the Caveman Porterhouse to Salt Slab Brownie S'mores
June 22
